Menu - Christmas Parties

Potted Salmon with capers, lemon and dill

Rare breed ‘Berkshire Black’ pork terrine with sage and a red onion & cinnamon chutney

Sun blushed tomato salad, with parmesan shavings, olives and chive vinaigrette (v)

oOo

Blade of beef slow cooked in West Berkshire Ale, served on winter greens and mashed potato

Chicken thighs stuffed with a thyme mousse, served with potato dauphinoise

and glazed carrots

Roasted vegetable stacks on a bed of goat’s cheese with pine nut pesto (v)

oOo

Chocolate pots, scented with coffee and rough cut praline

Apple crumble with vanilla custard

Christmas pudding and brandy cream

oOo

Coffee

The food will be served restaurant style, so there is no need to pre book.

Christmas menu

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